Ingredients: Lemon verbena, saffron.
 
Whole lemon verbena leaves, some grown in our Welsh polytunnel and some carefully sourced, paired with saffron, creating a bright infusion with natural citrus notes. A naturally soothing yet uplifting cup, crafted with care.
 
100% natural, 100% blended and packed by hand, partially grown and dried on our smallholding in the Cambrian hills, with no chemicals or additives. Leaves harvested and dried at their peak for maximum flavour and quality.
 
Each tin typically yields around 30-40 cups, depending on brewing preference.