What defines Cambrian Tea
Grown on a Cambrian hillside — mint, chamomile, lemon verbena, wild nettle, and saffron raised in clean mountain air and tended entirely by hand.
Crafted at the source — we grow, harvest, and dry our herbs ourselves, allowing each blend to reflect the land it comes from.
Naturally sustainable — no chemicals, no machinery; we protect the living soil by working it by hand and keeping our fields biodiverse.
Seasonal by nature — each tin blends herbs grown on our hillside with select partner harvests. Because we work with the seasons, our stock is naturally limited — once a year's supply is gone, it returns only with the next harvest.
Find the herbal infusion that suits your moment of calm.
Or find in a nearby stockist.
Brew simply
Scoop, steep, and slow down.
Grown and blended in the Cambrian hills for a cup that tastes close to the land.
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Balance blend
(Lemon Verbena & Nettle)
A light, lemony blend of verbena and nettle, hand-picked in our polytunnel. Traditionally valued for easing digestion and restoring harmony, these whole leaves of lemon verbena offer a naturally calming, balanced cup for any time of day.
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Our Happy Range
(Saffron)
Every blend in our Saffron Range carries a touch of saffron — some grown by us on our smallholding, carefully complemented with trusted partners’ harvests. Celebrated for its uplifting qualities and long tradition as a natural mood brightener, saffron adds a gentle golden note and is prized for helping with mental health conditions like depression, anxiety, and mood-related issues.
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Click here to learn more about how we grow our saffron.
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Happy Refresh
(Mint & Saffron)
Happy Calm
(Chamomile & Saffron)
Happy Balance
(Lemon verbena & Saffron)
Happy Morning
(Black tea, Verbena & Saffron)
Three vibrant mints — spearmint, peppermint, and apple mint — combine with a delicate thread of saffron for a bright, invigorating infusion. Mint aids digestion and clears the palate, while saffron is celebrated for boosting energy, focus, and a positive outlook by supporting healthy serotonin levels. A cooling, uplifting blend that refreshes both body and mind.
Homegrown whole chamomile flowers meet a touch of saffron. Chamomile is cherished for promoting relaxation and restful sleep, while saffron has been shown to ease anxiety and support emotional wellbeing. Together they create a soothing cup that helps quiet the body and lift the mood at the same time.
Whole lemon verbena leaves grown in our Welsh polytunnel, paired with some homegrown saffron, creating a bright infusion with natural citrus notes. A naturally soothing yet uplifting cup, crafted with care.
A bright and balanced start to the day. This uplifting blend brings together rich black tea with the citrusy freshness of lemon verbena and a delicate thread of saffron. The result is a well-rounded cup: brisk and full-bodied from the tea, softened by the herb’s gentle lemon notes, and deepened by saffron’s subtle floral warmth. Together they create a harmonious infusion that sharpens focus, steadies mood, and awakens the senses without harshness — a smooth, golden-hued morning companion.
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